steak 'n' cheese
cheddar bechamel, sweet pepper relish & caramelized onions

crispy chicken

sweet pickles, edward wallace ham & pepper jack cheese

"monte cristo"
sharon's hot house tomato, fresh mozzarella, basil & black olive tapanade

hanger steak
porcini dusted frites, baby greens & house made steak sauce

pasta puttanesca
garganelli with green olives, roasted cherry tomatoes & parmesan

eastern shore scallops
pickled red onion, basil pesto & parker house panzanella

roasted chicken breast
smashed fingerling potatoes, filet beans & basil pesto

chef anthony chittum

Some items contain raw ingredients. In addition, items on this menu are cooked to order. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food-bourne illnesses, especially if you have certain medial condition.