artichoke dip
smoked bacon, tillamook cheddar & grilled flatbread

spiced lamb sausage

glazed brussel sprouts, pomegranate & chestnut puree

fritto misto

crispy autumn veggies with "caesar" dressing & fresh lemon

chef anthony chittum

Some items contain raw ingredients. In addition, items on this menu are cooked to order. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food-bourne illnesses, especially if you have certain medial condition.